Online Menu Order
- Entree
- Soup
- BBQ
- Chef’s Suggestions
- Salad
- Curry
- Stir Fried
- Noodles
- Noodle Bar
- Noodle Soup
- Fried Rice
- Side Dishes
- Desserts
Chef’s Suggestions
*Prices may vary for dine-in
Crispy Honey Chicken
23.90
Grilled Marinated Lamb Cutlets (with Panang Curry)
32.90
Salmon Larb (Thai Salad)
32.90
Coco Salmon (with Panang Curry)
32.90
Soft Shell Crab
Served with yellow curry sauce.
32.90
Duck in Plum Sauce
32.90
Grilled King Prawns (4pcs)
Served with Thai spicy sauce.
32.90
Deep Fried Whole Barramundi
Served with sweet chilli sauce.
39.90
Crispy Pork Belly with Chinese Broccoli & Oyster Sauce
26.90
Crispy Pork Belly with Green Beans & Red Curry Paste
26.90
Prawn Snow Peas
30.90